300 Fruit Harvesters (Orchards & Vineyards)needed in Germany

Job Description

Fruit Harvesters are the heart of our operation during the harvest season. This hands-on, physical role is responsible for carefully and efficiently picking fruit from trees or vines according to strict quality standards. The ideal candidate is a reliable, quick-learning individual who enjoys working outdoors as part of a team to bring in the harvest.

Fruit Harvesters Benefits

• Accommodation: Comfortable shared housing provided near workplace
• Health Insurance: Comprehensive medical coverage included
• Competitive Salary: $20-$30 USD per hour (40-50 hours/week)
• Meal Allowance: Daily meal during shifts
• Allowance: Monthly allowance ontop of the daily pay shall be provided
• On Job trainng : For the perfection needed at the Vineyards , training is a must.
• Overtime Pay: For weeks where work exceeds 40 hours (as required by law for non-exempt employees).
• Seasonal Completion Bonus: A financial bonus offered to employees who stay for the entire duration of the harvest season. This is a strong incentive for reliability.
• Employee Discounts: A significant discount on the farm's fruit, wine, cider, or other products. This is a popular and low-cost benefit for the employer.
• Housing/Accommodations: For farms in remote areas or those that recruit workers from afar, they may provide subsidized or company-provided housing. This is a highly valuable benefit.
• Seasonal Flexibility: The work is ideal for students on summer break, teachers looking for summer income, travelers needing to fund their trips, or anyone who wants their winters free.

Cleaners' Responsibilities

• Hand-Picking Fruit: Carefully and skillfully pick fruit (apples, grapes, peaches, berries, etc.) from trees or vines using hands or appropriate hand tools (e.g., clippers, shears).
• Identifying Ripeness: Accurately select ripe, high-quality fruit based on specific criteria such as color, size, and firmness, as trained by the supervisor.
• Using Proper Technique: Employ techniques that prevent bruising, scratching, or other damage to the fruit and the plant. This includes how the fruit is twisted or clipped from the stem.
• Managing Harvesting Containers: Carry and use harvesting bags, buckets, or lugs. Empty these containers carefully into larger field bins, gondolas, or trailers to avoid damaging the fruit.
• Navigating the Field: Move efficiently through orchard rows or vineyard trellises, which often involves walking on uneven terrain.
• Using Equipment: Safely work from and move ladders (for tree fruit) or operate low-profile harvesting equipment (for some ground-level crops).
• Maintaining Pace: Work steadily and efficiently, often as part of a team, to meet daily harvesting targets and goals set by the crew leader.
• In-Field Sorting: Perform initial sorting in the field by separating high-quality fruit from damaged, diseased, insect-infested, or unripe produce.
• Minimizing Waste: Handle all fruit gently from the moment it is picked until it is placed in the bulk container to reduce waste and ensure premium quality for the market.
• Following Instructions: Adhere to specific quality standards for different grades of fruit (e.g., fresh market vs. processing) as directed.
• Adhering to Safety Protocols: Follow all farm safety rules, including safe tool use, ladder safety, hydration practices, and awareness of surroundings (e.g., moving vehicles, equipment).
• Reporting Issues: Alert the supervisor to any problems encountered, such as low fruit quality in a specific area, pest issues, or equipment malfunctions.
• Field Maintenance Support: Assist with light non-harvest tasks as needed, which may include pruning, trellis repair, planting, weeding, or cleaning work areas.
• Following Schedules: Be punctual and ready to work, often with early morning start times that vary based on weather and crop conditions.

Fruit Harvesters' Requirements

• Physical Stamina: Ability to stand for long periods and lift up to 50 lbs
• Mobility & Balance: Comfort working on uneven, muddy, or slippery terrain in orchards and vineyards. Ability to safely work on and climb ladders (for tree fruit harvesting). No significant fear of heights.
• Endurance for Outdoor Work: Must be able to work in all types of weather conditions, including extreme heat, sun, cold, rain, humidity, and dust.
• Reliability & Punctuality: Harvest is time-sensitive. Employers need workers who show up on time, every day, for the entire season. Consistent attendance is critical.
• Time Management: Efficient and organized work approach
• Basic Language & Comprehension Skills: Willingness to learn ,always smile and take direction
• Positive Attitude: Willingness to learn ,always smile and take direction
• French Speaking : Should be good at speaking french .
• Flexibility: Availability to work evenings, weekends, and holidays

Note: No formal education qualification required. Training will be provided to successful candidates.