100 Cleaners and Waiters Available in France

Job Description

We are seeking a reliable and detail-oriented Cleaner to join our team. The ideal candidate will take pride in maintaining a clean, sanitary, and orderly environment for our clients, employees, and visitors. Your work will be essential to the health, safety, and positive impression of our facility.

Cleaners and Waiters Benefits

• Accommodation: Comfortable shared housing provided near workplace
• Health Insurance: Comprehensive medical coverage included
• Competitive Salary: $20-$30 USD per hour (40-50 hours/week)
• Meal Allowance: Daily meal during shifts
• Allowance: Monthly allowance ontop of the daily pay shall be provided
• On Job tainng : For the perfection needed at the ship , training is a must.
• Unforms: Uniforms are provided by the ship management
• Access to Amenities: Enjoy onboard facilities like gyms and pools in a comfortable living and working environment.
• Career Growth: Opportunities for advancement within the company

Cleaners' Responsibilities

• Clear and clean tables, trays and chairs efficiently
• Clean and sanitize guest cabins, bathrooms, and public areas such as lounges, dining rooms, and open decks.
• Clean and maintain crew cabins, offices, and other crew facilities.
• Replenish condiments and supplies at service stations
• Empty and clean wastebaskets and transport trash to designated disposal areas.
• Keep cleaning equipment and tools in good working order and ensure supplies are properly stocked.
• Cleaners, particularly cabin stewards, interact with guests daily.
• Maintain aquatic areas and fitness centers, ensuring they are sanitary and well-stocked with towels.
• Stock refrigerators and salad bars with fresh ingredients
• Utility cleaners specifically handle the daily cleaning and maintenance of the galleys, or kitchens, to uphold health and sanitation standards.

Waiters' Responsibilities

• Providing high-level customer service by greeting guests
• Presenting menus to clients .
• Taking clients' orders.Present food and beverage menus, provide explanations, and make recommendations for dishes and wine pairings.
• Serve food and drinks efficiently and ensure the correct service order.
• Welcome and escort guests to their tables.
• Set up tables with linen, silverware, and glassware
• Collaborate with other waiters, kitchen staff, and supervisors to ensure smooth operations.
• Be willing to work in various food and beverage areas, including buffets, room service, and special events.

Requirements

• Physical Stamina: Ability to stand for long periods and lift up to 50 lbs
• Food Handling Skills: Basic knowledge of food safety (training provided)
• Cleaning Skills: Attention to cleanliness and sanitation standards
• Teamwork: Strong communication and collaboration abilities
• Time Management: Efficient and organized work approach
• Positive Attitude: Willingness to learn ,always smile and take direction
• Flexibility: Availability to work evenings, weekends, and holidays

Note: No formal education qualification required. Training will be provided to successful candidates.